Irish Coffee Cake is a Moist and Tender Cake that is served alongside Coffee.
In this recipe, We will make a Fun, Easy & Quick to make Irish Coffee Cake and make it in less than 5 minutes in a cup!!
Fun Fact : A coffee cake might have coffee in it, but the name comes from the fact that it is served with coffee, not because it has coffee in it!!
Serves 2
Ingredients for making Irish Coffee Cake
- Flour - 6 Table Spoon
- Cocoa Powder - 4 Table Spoon
- Sugar - 4 Table Spoon
- Salt - 1/4th teaspoon
- Baking Powder - 1/4th Tea Spoon
- Butter / Oil - 4 Table Spoon
- Vanilla Essence - 1 Tea Spoon
- Egg - 1
- Milk - 4 Table Spoon
- High Octane's Intense Irish Coffee Paste - 2 TableSpoon
- Whiskey (optional) - 2 Table Spoon
Directions to make Irish Coffee Cake
Step 1 : Mix all the Dry ingredients viz Flour, Cocoa Powder, Sugar, Baking Powder and Salt in a mixing bowl
Step 2 : Add in the Butter/ Oil and Vanilla Essence
Step 3 : Break open the egg and mix it into the batter using a fork
Step 4 : Mix in the remaining ingredients viz Milk, High Octane Intense Irish Beaten Coffee and Whiskey into the batter
Step 5 : Line 2 Coffee Mugs with Butter and pour in the batter ( Keep the cups only half full else it will overflow during the baking process)
Step 6 : Microwave both cups for 2 minutes at 900 Watts
Step 7 : Optional - Top with Whipped Cream and Chocolate Sauce / Sprinklers if available!!
Step 8 : Enjoy your delicious Irish Coffee Cake with a Cup of High Octane Coffee!!